"Bahia"- vegan bonbon

New recipe! Named after the province of Bahia in Brasil, a nice vegan bonbon that will take you to exotic places! The powerfruits açaí and mulberry, combined with the sweet of banana and agave syrup make this dark chocolate bonbon a delicious -sweet- treat!


Cacao origin

The cacao we use is single origin from one plantation in Congo, national park Virunga. The cacao project aims to train local people to cacao farmers (13.000 families), creating a sustainable income and thus also protecting wildlife in the park from poaching. A win-win for everyone!


- vegan & organic chocolate

- single origin

- direct trade

- woman made

- dairy- & gluten free


Ingredients: cacao 70%, cacaobutter, cane sugar, coconut oil, mulberries, açaí powder, banana powder, agave syrup, sunflower lecithine

"Bahia" Açaí & Mulberry bonbon

€ 1,10Prijs

Single Origin Chocolate  I  Direct Trade Chocolate


Mostly Vegan  I  Sugar Free Options  I  Allergen Friendly   

   & Home Made Chocolate


!!Let op!!

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CONTACT US:    info@cacaoandspice.com    +31 (0)6 534 898 54    Dollebegijnensteeg  5a, Amsterdam

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