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Chocolate made in Cameroon

This cacao is grown in the coastal area of Cameroon, on terraces at the foot of the old dormant volcanoes in the Moungo Valley. A rich black soil where abundant vegetation grows; fruits, spices and cocoa.

 

Tree To Bar

This is a tree-to-bar chocolate, which means the workers on the plantation also make the chocolate: super fair trade!

 

  • Direct trade: super fair trade
  • Strong vanilla taste
  • Made at the plantation
  • Nice colourful packaging

 

Salomé's favorite!

This bar is Salomé's current dark chocolate favorite! This chocolate is like an adventurous holiday: it takes you everywhere. It starts with a fresh 'green' taste, has hints of spices like vanilla, fruits and even some nuts. 

 

Oku, Bamboutos, Manengouba, Kameroen & Etindé

At the feet of these five volcanoes lay the 'Atelier', the workshop for this chocolate bar. These five ancient volcanoes form a unique area between jungles and basalt hills. On this exceptional soil, cocoa trees grow in the shade of the giants of the jungle.

 

Allergen-free: produced in an environment free of milk, nuts and soy

 

Ingredients: cocoa beans, cane sugar, cocoa butter

70% single origin - tree to bar from Cameroon

€ 6,20 Normale prijs
€ 5,50Verkoopprijs

Single Origin Chocolate  I  Direct Trade Chocolate

 

Mostly Vegan  I  Sugar Free Options  I  Allergen Friendly   

   & Home Made Chocolate

 

!!Let op!!

Door Covid zijn we momenteel alleen online open. Op afspraak kunnen bestellingen worden opgehaald in de winkel. 

GRATIS BEZORGING voor postcode 1012 & 1013! 

CONTACT US:    info@cacaoandspice.com    +31 (0)6 534 898 54    Dollebegijnensteeg  5a, Amsterdam

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